New York Times |
In Singapore, Chinese Dialects Revive After Decades of Restrictions
New York Times “Now, after decades of pruning and cutting, it's a garden focused on cash crops: learn English or Mandarin to get ahead and the rest is useless, so we cut it down.” This linguistic repression, and the consequences for multigenerational families, has ... |
source http://news.google.com/news/url?sa=t&fd=R&ct2=us&usg=AFQjCNGtRi5IbTtflU8ML7WoIXClvgp7NQ&clid=c3a7d30bb8a4878e06b80cf16b898331&cid=52779590047081&ei=fCSiWdjrGKv1zAamsIGgCw&url=https://www.nytimes.com/2017/08/26/world/asia/singapore-language-hokkien-mandarin.html
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